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ESPEN practical guideline: Clinical Nutrition in cancer

ESPEN practical guideline: Clinical Nutrition in cancer

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Background: This practical guideline is based on the current scientific ESPEN guidelines on nutrition in cancer patients. Methods: ESPEN guidelines have been shortened and transformed into flow charts for easier use in clinical practice. The practical guideline is dedicated to all professionals including physicians, dieticians, nutritionists and nurses working with patients with cancer. Results: A total of 43 recommendations are presented with short commentaries for the nutritional and metabolic management of patients with neoplastic diseases. The disease-related recommendations are preceded by general recommendations on the diagnostics of nutritional status in cancer patients. Conclusion: This practical guideline gives guidance to health care providers involved in the management of cancer patients to offer optimal nutritional care. (c) 2021 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved.

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OrganisatieHogeschool van Arnhem en Nijmegen
LectoraatVoeding, Diëtetiek en Leefstijl
Gepubliceerd inClinical Nutrition Vol. 40, Pagina's: 2898-2913
Jaar2021
TypeArtikel
ISSN0261-5614
DOI10.1016/j.clnu.2021.02.005
HDL20.500.12470/2000
TaalOnbekend

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