Hip fracture patients in geriatric rehabilitation show poor nutritional status, dietary intake and muscle health
Groenendijk, Inge; Kramer, Charlotte S.; Den Boeft, Laura M.; Hobbelen, Hans S.M. (Ageing And Allied Health Care); van der Putten, Gert Jan; de Groot, Lisette C.P.G.M.
Changes in stool frequency following chicory inulin consumption, and effects on stool consistency, quality of life and composition of gut microbiota
Watson, Anthony W.; Houghton, David; Avery, Peter J.; Stewart, Christopher; Vaughan, Elaine E.; Meyer, P. Diederick; de Bos Kuil, Minse J.J. (Faculteit Bewegen, Sport En Voeding); Weijs, Peter J.M. (Lectoraat Voeding En Beweging); Brandt, Kirsten
Optimizing the nutritional intake of schoolaged children of ASSIST schools in Markapur and Piduguralla to reduce malnutrition, Andhra Pradesh, India
Hoogenboom, Maaike (Student); Kaptein, Maaike (Student); Özturk, Halime; Engberink, Mariëlle
Do Dutch nutrition and dietetics students meet nutritional requirements during education?
van der Kruk, Joke; Jager, Harriët (Malnutrition And Healthy Ageing); Nieweg, Roos; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing)
Measuring increased fibre content in enzymatically modified starch
Ebbelaar, Monique; Geertsema, Jasper; Faber, Folkert (Life Sciences & Renewable Energy); Binnema, Doede J. (Biobased Ingredients And Materials); Nap, Jan Peter (Life Sciences & Renewable Energy)
WP 2C; analysis of enzymatically modified starch
Ebbelaar, Monique
In vitro fermentation of non-digestible oligosaccharides; a method to determine effects on “prebiotic index"
Ebbelaar, Monique; Geertsema, Jasper; Faber, Folkert (Life Sciences & Renewable Energy); Binnema, Doede J. (Biobased Ingredients And Materials); Nap, Jan Peter (Life Sciences & Renewable Energy)
Het verband tussen vezelinname en lichaamsgewicht
Silvy Toele-Vocking (Student); Matthijs Fleurke (Begeleider); Rosemarijn de Jong (Begeleider)