Reducing meat consumption: The influence of life course transitions, barriers and enablers, and effective strategies according to young Dutch adults
van den Berg, Saskia W.; van den Brink, Annelien C.; Wagemakers, Annemarie; den Broeder, Lea (Lectoraat Gezondheid En Omgeving)
Bio-concrete with natural fibres
Andrea Kiss (Student); Tina Suvorov (Docent); Marianna Ansiliero de Oliveira Coelho (Begeleider)
Research justification Bricoflor
Sanne van der Hoeven (Student); Martina Kastner (Docent); Silvi Stoyanova (Begeleider)
Automated salt watcher
Xuesong Zhang (Student); Willem Haak (Docent); Jos Goossen (Begeleider)
Printing with natural dyes created from local Rwandan products
Heijs, FJ (Frederique) (Student)
Modelling soil cutting processes in a modular structured program (Dynamic soil cutting)
Rahaf Hasan (Student); Marco Gatto (Docent); Mark Winkelman (Begeleider)
Translating Promoting Factors and Behavior Change Principles Into a Blended and Technology-Supported Intervention to Stimulate Physical Activity in Children With Asthma (Foxfit): Design Study
Brons, Annette; Braam, Katja; Broekema, Aline; Timmerman, Annieck; Millenaar, Karel; Engelbert, Raoul (Lectoraat Fysiotherapie - Transitie Van Zorg Bij Complexe Patiënten); Kröse, Ben (Faculteit Digitale Media En Creatieve Industrie); Visser, Bart (Urban Vitality)
Smart Data Management
Alexander Dubson Garcia (Student); Jeroen van Beers (Docent); Daniel Ehrlich (Begeleider)
Consumer preferences for parcel delivery methods: the potential of parcel locker use in the Netherlands
E. Molin; M. Kosicki; J.H.R. van Duin