Proteins and amino acids are fundamental to optimal nutrition support in critically ill patients

Weijs, Peter JM; Cynober, Luc; DeLegge, Mark; Kreymann, Georg; Wernerman, Jan; Wolfe, Robert R

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In this review, we present the growing scientific evidence showing the importance of protein and amino acid provision in nutritional support and their impact on preservation of muscle mass and patient outcomes.

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Gepubliceerd in	Critical Care BioMed Central Ltd., Vol. 18
Datum	2014-11-17
Type
DOI	10.1186/s13054-014-0591-0
Taal	Engels

Proteins and amino acids are fundamental to optimal nutrition support in critically ill patients

Proteins and amino acids are fundamental to optimal nutrition support in critically ill patients

Samenvatting

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