‘That’s Witchcraft’
Cucchi, Carlo; Lubberink, Rob; Dentoni, Domenico; Gartner, William B.
Food forest case study
Swart, F. (Student); Bouwmans, E.
Substituting meat and the role of a situational context
Elzerman, J.E.; Dijk, P.E.M. van; Luning, P.A.
How can wine tourism promote Sauternes wine on foreign market?
Louet, L. (Student); Medema, T.
Essentieel!
Peppelenbos, H. (Lector)
Voedselverspillingshotspots binnen de food service systemisch in kaart gebracht
Knaap, I. van der (Student); Bonth, C. de (Student); Zuidberg, A.F.; Verspeek-van der Stelt, A.
Applied design research
Joore, P.; Stompff, G.; Eijnde, J. van den
The world of food waste
Timmermans, T.
How to measure food waste?
Bakker, R.R.C. (Lector); Verspeek-van der Stelt, A. (Lid Lectoraat)