Addressing food loss and waste prevention
Kör, Burcu (Amsib (Cedis)); Krawczyk, Adriana (Amsib (Cedis)); Wakkee, Ingrid (Kenniscentrum Carem)
Sarcopenia and its relation to protein intake across older ethnic populations in the Netherlands
Dorhout, Berber G.; Overdevest, Elvera; Tieland, Michael (Lectoraat Voeding En Beweging); Nicolaou, Mary; Weijs, Peter J. M. (Lectoraat Voeding En Beweging); Snijder, Marieke B.; Peters, Ron J. G.; van Valkengoed, Irene G. M.; Haveman-Nies, Annemien; de Groot, Lisette C. P. G. M.
An appeal to our government for nationwide policies in the prevention of cardiovascular disease
van Trier, T. J.; Mohammadnia, N.; Snaterse, M.; Peters, R. J. G.; Jørstad, H. T.; Bax, W. A.; Mackenbach, J. D.
The supreme court of food choices
Awuh, H.E.
Special Issue "Green Urban Development"
Stobbelaar, D.J.; Knaap, W. van der; Spijker, J.
Structural equation modeling reveals determinants of fitness in a cooperatively breeding bird
Busana, M.; Weissing, F.J.; Hammers, M.
Increase the consumer acceptance of insect based food in western European countries
Sonja Floto-Stammen (Docent); Natalia Naranjo Guevara (Docent)
Development of the choices 5-level criteria to support multiple food system actions
Roodenburg, A.J.C. (Lector); tognon, G.; Beltramo, B.; Schilpzand, R.; Lissner, L.; Don, R.; Nair, K.M.; Nnam, N.; Hamaker, B.; Smorenburg, H.
Cross-Border Business Development in the Dutch-German Borderland
Vincent Pijnenburg (Lector); Patrick Szillat (Associate Lector); Jan Lucas (Docent)
Exploring the transformative potential of urban food
Hebinck, A.; Selomane, O.; Veen, E.J. (Lector)