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Sarcopic obesity in the Elderly

Tieland, Michael (Lectoraat Voeding En Beweging); Trouwborst, Inez; Verreijen, Amely; Memelink, Robert (Lectoraat Voeding En Beweging); Weijs, Peter J.M. (Lectoraat Voeding En Beweging); Meynial-Denis, Dominique

The world population is aging, which increases the prevalence of physical limitation and chronic diseases. A major cause of these physical limitation and chronic diseases is a low muscle mass (sarcopenia) and/or a high fat mass (obesity). Coexistence of sarcopenia and obesity, called sarcopenic obesity, …

2019AlgemeenBoekdeel

Sustained body composition change during 6-month follow-up after combined lifestyle intervention in older adults with obesity and type 2 diabetes

Memelink, RG (Lectoraat Voeding En Beweging); Pasman, WJ; Valentin, B; de Vogel-van den Bosch, J; Weijs, PJM (Lectoraat Voeding En Beweging)

2019AlgemeenConferentiebijdrage

Wat is ASSM?

Kruizenga, Hinke; Memelink, Robert (Lectoraat Voeding En Beweging); Zweers - Van Essen, Heidi; Hulshof, Paul

2019AlgemeenArtikel

A higher protein intake at breakfast does not compromise total daily protein intake in older adults

Verreijen, Amely M,; Streppel, Martinet T. (Lectoraat Voeding En Beweging); Rotteveel, Ilse; Heman, Danielle; van den Helder, Jantine (Lectoraat Voeding En Beweging); van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Memelink, Robert G. (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging); Visser, Marjolein; Engberink, Mariëlle F.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)

Introduction: A protein intake of 25–30 g per meal is suggested to maximally stimulate muscle protein synthesis in older adults in order to prevent sarcopenia. Protein intake at breakfast is often low and therefore breakfast offers the potential for protein suppletion. Since protein is known for its …

2018-10AlgemeenArtikel

A higher protein intake at breakfast does not compromise total daily protein intake in older adults

Verreijen, Amely M.; Streppel, Martinet T. (Lectoraat Voeding En Beweging); Rotteveel, Ilse; Heman, Danielle; van den Helder, Jantine (Lectoraat Voeding En Beweging); van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Memelink, Robert G. (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging); Visser, Marjolein; Engberink, Mariëlle F.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)

2018-10AlgemeenConferentiebijdrage

Assessment of appendicular lean mass for diagnosis of sarcopenia in older adults

Verreijen, A.M.; van den Helder, J. (Lectoraat Voeding En Beweging); van Dronkelaar, C.; Memelink, R.G. (Lectoraat Voeding En Beweging); Engberink, M.F.; Weijs, P.J.M. (Lectoraat Voeding En Beweging); Tieland, M. (Lectoraat Voeding En Beweging)

Rationale: Diagnosis of sarcopenia in older adults is essential for early treatment in clinical practice. Bio-electrical impedance analysis (BIA) may be a valid means to assess appendicular lean mass (ALM) in older adults, but limited evidence is available. Therefore, we aim to evaluate the validity …

2018-09AlgemeenArtikel

Effect of a whey protein drink enriched with leucine and vitamin D on lean mass and glycemic control during a lifestyle intervention in obese older adults with (pre-)diabetes type 2

Memelink, R. (Lectoraat Voeding En Beweging); Pasman, W; Bongers, A; Tump, A; van Ginkel, A; Tromp, W; Wopereis, S; Verlaan, S.; de Vogel-van den Bosch, J.; Weijs, P. (Lectoraat Voeding En Beweging)

2018-09AlgemeenArtikel

Effect of a whey protein drink enriched with leucine and vitamin D on lean mass and glycemic control during a lifestyle intervention in obese older adults with (pre-)diabetes type 2: a double-blind RCT

Memelink, R.G. (Lectoraat Voeding En Beweging); Pasman, W.J.; Bongers, A.; Tump, A.; van Ginkel, A.; Tromp, W.; Wopereis, S.; Verlaan, S.; de Vogel - van den Bosch, J.; Weijs, P.J.M. (Lectoraat Voeding En Beweging)

2018-09AlgemeenConferentiebijdrage

Exercise and nutrition strategies to counteract sarcopenic obesity

Trouwborst, Inez; Verreijen, Amely; Memelink, Robert (Lectoraat Voeding En Beweging); Massanet, Pablo; Boirie, Yves; Weijs, Peter (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging)

As the population is aging rapidly, there is a strong increase in the number of individuals with chronic disease and physical limitations. The decrease in skeletal muscle mass and function (sarcopenia) and the increase in fat mass (obesity) are important contributors to the development of physical limitations, …

2018-05-12AlgemeenAndersoortig materiaal

Reduction in energy expenditure during weight loss is higher than predicted based on fat free mass and fat mass in older adults

ten Haaf, Twan; Verreijen, Amely M.; Memelink, Robert G. (Lectoraat Voeding En Beweging); Tieland, Michael (Lectoraat Voeding En Beweging); Weijs, Peter J.M. (Lectoraat Voeding En Beweging)

Background & aim The aim of this study was to describe a decrease in resting energy expenditure during weight loss that is larger than expected based on changes in body composition, called adaptive thermogenesis (AT), in overweight and obese older adults. Methods Multiple studies were combined to assess …

2018AlgemeenArtikel

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