OBJECTIVE: To reach consensus on the most important biopsychosocial factors that influence functional capacity results in patients with chronic nonspecific musculoskeletal pain, arranged in the framework of the International Classification of Functioning, Disability and Health. DESIGN: Three-round, internet-based …

The purpose of this study was to determine how knowledge sources, ready knowledge, and disposition toward critical thinking and reasoning skills influence the accuracy of student nurses' diagnoses. A randomized controlled trial was conducted to determine the influence of knowledge sources. We used the …

Objective: Dialysis patients frequently report a change of taste that is reversible after renal transplantation, suggesting that uremic toxins may negatively influence taste. Currently, frequent nocturnal home hemodialysis (NHHD) is the most effective method of hemodialysis, and is associated with the …

OBJECTIVE: To examine the use of a submaximal exercise test in detecting change in fitness level after a physical training program, and to investigate the correlation of outcomes as measured submaximally or maximally. DESIGN: A prospective study in which exercise testing was performed before and after …

Objective: To systematically describe changes in pain and functioning in patients with osteoarthritis (OA) awaiting total joint replacement (TJR), and to assess determinants of this change. Methods: MEDLINE®, EMBASE, CINAHL® and Cochrane Database were searched through June 2008. The reference lists of …

OBJECTIVE: To establish normative values for a functional capacity evaluation (FCE) of healthy working subjects. DESIGN: Descriptive. SETTING: Rehabilitation center. PARTICIPANTS: Healthy working subjects (N=701; 448 men, 253 women) between 20 and 60 years of age, working in more than 180 occupations. …

Globalization, accelerating technological advancements and the increasing unpredictability and demanding nature of clients have a major impact on the context in which companies operate. Companies are compelled to create a stream of innovations, both technological and organizational, in order to adapt …

Het bedrijfsleven hecht waarde aan de attitude van de individuele werknemer ten opzichte van kwaliteit. Met name klantgerichtheid, voortdurende procesverbetering en team-work-capaciteiten staan daarbij hoog in het vaandel. Echter de belangrijkste doelstellingen worden in het hoger onderwijs niet of onvoldoende …

Het bedrijfsleven hecht waarde aan de attitude van de individuele werknemer ten opzichte van kwaliteit. Met name klantgerichtheid, voortdurende procesverbetering en team-work-capaciteiten staan daarbij hoog in het vaandel. Echter de belangrijkste doelstellingen worden in het hoger onderwijs niet of onvoldoende …