Making food packaging more sustainable is a complex process. Research has shown that specific knowledge is needed to support packaging developers to holistically improve the sustainability of packaging. Within this study we aim to provide insights in the various tradeoffs designers face with the aim …

Smallholders, who cultivate ±30% of the global palm oil land, are critical to the realization of a sustainable palm oil sector. However, particularly independent smallholders, untied to mills, lag behind in yields and experience challenges to market their produce. Sustainability certification, such as …

Technology provides offline and real-time visibility on the conditions of the cargo in the transport chain and creates opportunities to intervene in the supply chain execution to safeguard the quality of the products. However, end-to-end supply chain solutions to monitor and guarantee real-time product …

This paper investigates the impact of sustainable supply chain activities on the profitability amongst 62 Euronext listed firms active in the food industry of nine European countries during 2019-20. We first define sustainability in the supply chain, and then outline KPIs to measure it with a focus on …

Ships are a crucial link in any production supply chain and provide up to 90% of all transport. However, ships are also a major contributor to GHG emissions, local emissions and contain many hazardous materials. To change this, we need to consider the full lifespan of the vessel, including its dismantling …

In all sectors of the economy, whether in the governmental or private sector, one of the most crucial factors for success is the ability to maintain one’s assets most efficiently and effectively. Finding the best approach for the maintenance of an asset means that it will create the best value possible, …

This study entitled “sustainable distribution of organic wine” covers the distribution, packaging stages included, of Italian organic wines. Sustainability is the key word of this research. In what ways Italian wineries can improve sustainable distributions of their organic wines? Solutions and suggestions …

Supply chain quality management may reduce product defects and ensure quality (Song et al., 2017). Quality management practices in food supply chains can be useful in assuring consumers that the quality claimed is true (Theuvsen et al., 2007). The findings of this study may be useful to actors in a short …

Over the past year, the governance of supplier finance has risen even higher up the agenda for regulators, rating agencies, auditors, and corporates as its perceived role in the high-profile collapse of several corporates comes under scrutiny. The topic of disclosure has become one of more heated debate …

Renaissance Amsterdam Hotel’s goal is to become the most sustainable hotel of Europe in 2025 (currently renovating) to achieve this, a change management plan must be implemented to go through the transition of creating a green culture throughout the entire value chain.