Food forests form an interesting option in the development of a more sustainable form of agriculture. They are rapidly gaining in popularity in the Netherlands, although the uptake of the concept has mainly been on private estates and public land. The Dutch agricultural sector is sceptical of the concept …

Pollution, food security, social welfare all are at risk at the global level. With an ever-increasing population so does the demand for food and job increases. With the increase of requirement for food, poverty on one hand the food wastages continue to increase over the years. The main reason can be …

Nowadays, Ireland has around 140 000 farms and most of these Irish farmers specialize in dairy production. The growth of grass is important as it is the principal foodstuff for producing milk cheaply. One litre of milk costs the dairy farmer between 20 and 30 cents, compared to 35 cents in France for …

The research was carried out in Shashamane-Hawassa milkshed to assess the impact of climate smart practices within the dairy farming systems based on the economic and environmental cost (GHG emissions) and benefits in order to advise on new scalable dairy farming practices in inclusive and resilient …

A case study on inclusiveness and resilience competencies for scaling up climate-smart of small-scale dairy farmers was done in Olengurone (Nakuru County) and Githunguri (Kiambu County) Kenya. The objective of the study to assess was knowledge and skills on Climate-Smart Agriculture to identify appropriate …

Concerns about insufficient food access have resulted in a greater policy focus on incomes, expenditure, markets, and prices in achieving food security objectives. The main aim of the study is to understand the determinants of food accessibility for female-headed households in Jowhar district, Somalia …

The intake of nutrients from different different food group is associated with dietary diversity and is an important component of nutritional outcome. Smallholder cashew farmers in the Jaman north district of Brong Ahafo Region of Ghana is faced with nutritional deficiencies according to health directorate …

Small-scale irrigation is considered one of the options for increasing agricultural productivity and supporting development in Sub-Saharan Africa, including Uganda. It is critically important as an innovative practice in smallholder agriculture in Sub- Saharan Africa. Small-scale irrigation (SSI) technologies …

The trade-off between high forest and biodiversity loss associated with development of oil palm plantations and their extremely efficient production of vegetable oil supplied the world with cooking oil and biofuel while taking away millions of hectares of forest in Indonesia alone. RSPO certification …

Côte d’Ivoire produces about 42 percent of the world’s total Cocoa but processes only a very few amount of the production. A big part of the country depends on the commercial benefits of the Cocoa production and supply chain of it. For that reason, the World Bank asked the simulation group of the Amsterdam …