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Energy intake and expenditure in patients with Alzheimer's disease and mild cognitive impairment: the NUDAD project

A.S. Doorduijn; Marian de van der Schueren; O. van de Rest; F.A. de Leeuw; HMA Hendriksen; C.E. Teunissen; P. Scheltens; W.M. van der Flier; M. Visser

Background Malnutrition is common in patients with Alzheimer's disease (AD) dementia and mild cognitive impairment (MCI) and is associated with institutionalization and increased mortality. Malnutrition is the result of a negative energy balance, which could be due to reduced dietary intake and/or higher …

2020AlgemeenArtikel

Olfactory and gustatory functioning and food preferences of patients with Alzheimer's disease and mild cognitive impairment compared to controls: the NUDAD project

A.S. Doorduijn; Marian de van der Schueren; O. van de Rest; F.A. de Leeuw; J.L.P. Fieldhouse; M.I. Kester; C.E. Teunissen; P. Scheltens; W.M. van der Flier; M. Visser; S. Boesveldt

Our aim is to compare olfactory and gustatory function and food preferences of patients with Mild Cognitive Impairment (MCI) and Alzheimer's disease (AD) with controls. We included 22 patients with MCI, 30 patients with AD and 40 controls and assessed olfactory threshold, odor discrimination and odor …

2020AlgemeenArtikel

A Suboptimal Diet Is Associated with Poorer Cognition: The NUDAD Project

J.L.P. Fieldhouse; A.S. Doorduijn; F.A. de Leeuw; BJH Verhaar; T Koene; L.M.P. Wesselman; Marian de van der Schueren; M. Visser; O. van de Rest; P. Scheltens; M.I. Kester; W.M. van der Flier

Nutrition is one of the modifiable risk factors for cognitive decline and Alzheimer's disease (AD) dementia, and is therefore highly relevant in the context of prevention. However, knowledge of dietary quality in clinical populations on the spectrum of AD dementia is lacking, therefore we studied the …

2020AlgemeenArtikel

Sex- and race-specific associations of protein intake with change in muscle mass and physical function in older adults of the Health ABC Study

L.E.M. Elstgeest; L.A. Schaap; M.W. Heymans; L.M. Hengeveld; Elke Naumann; D.K. Houston; S.B. Kritchevsky; E.M. Simonsick; A.B. Newman; S. Farsijani; M. Visser; H.A.H. Wijnhoven

2020AlgemeenArtikel

Joint action malnutrition in the elderly (MaNuEL) knowledge hub: summary of project findings

D. Volkert; M. Visser; C.A. Corish; C Geisler; L.C.P.G.M. de Groot; AJ Cruz-Jentoft; C Lohrmann; EM O'Connor; K. Schindler; Marian de van der Schueren

Purpose The Joint Action Malnutrition in the Elderly (MaNuEL) Knowledge Hub was established to extend scientific knowledge, strengthen evidence-based practice, build a sustainable, transnational network of experts and harmonize research and clinical practice in the field of protein-energy malnutrition …

2020AlgemeenArtikel

Neurocognitive impairment in a chronically well-suppressed HIV-infected population: the Dutch TREVI cohort study

L.W.J. van den Dries; M.N. Wagener; L.C. Jiskoot; M. Visser; K.R. Robertson; K.S. Adriani; E.C.M. van Gorp

We assessed the value of screening for cognitive abnormalities in a chronically infected HIV population (N = 388) and investigated the association with clinical correlates. The mean age was 48 years (±11), the majority of the patients were male (89%), the median duration of infection was 6 years [interquartile …

2017-08-01GezondheidArtikel

The Influence of Muscle Weakness on the Association Between Obesity and Inpatient Recovery From Total Hip Arthroplasty

Ellen Oosting (Onderzoeker); Thomas J. Hoogeboom (Onderzoeker); Jaap Dronkers (Lid Lectoraat); M. Visser (Onderzoeker); R.P. Akkermans (Onderzoeker); Nico L.U. van Meeteren (Onderzoeker)

There is ongoing discussion about whether preoperative obesity is negatively associated with inpatient outcomes of total hip arthroplasty (THA). The aim was to investigate the interaction between obesity and muscle strength and the association with postoperative inpatient recovery after THA. Preoperative …

2017GezondheidArtikel

A higher protein intake is not associated with 5-year change in mid-thigh muscle cross-sectional area by computed tomography in older adults

Verreijen, A.M.; Engberink, M.F.; Brouwer, I.A.; Cawthon, P.M.; Newman, A.B.; Tylavsky, F.A.; Harris, T.B.; Weijs, P.J.M. (Lectoraat Voeding En Beweging); Visser, M.

Rationale: A higher protein intake is suggested to preserve muscle mass during aging, and may therefore reduce the risk for sarcopenia. We explored whether the amount, type (animal/vegetable) and essential amino acid (EAA) composition of protein intake were associated with 5-year change in mid-thigh …

2017AlgemeenConferentiebijdrage

OR25: Validity of predictive equations for resting energy expenditure for overweight older adults with and without diabetes

Verreijen, A. M.; Garrido, V.; Engberink, M.F.; Memelink, R. G. (Lectoraat Voeding En Beweging); Visser, M.; Weijs, P. J. (Lectoraat Voeding En Beweging)

Rationale: Predictive equations for resting energy expenditure (REE) are used in the treatment of overweight and obesity, but the validity of these equations in overweight older adults is unknown. This study evaluates which predictive REE equation is the best alternative to indirect calorimetry in overweight …

2017AlgemeenArtikel

MON-PP209: Effect of a High Protein Diet and/or Resistance Exercise on Preservation of Fat Free Mass During Weight Loss in Overweight Older Adults: a Randomized Controlled Trial

Verreijen, A.M.; Engberink, M.F.; Memelink, R.G. (Lectoraat Voeding En Beweging); van der Plas, S.E. (Faculteit Bewegen, Sport En Voeding); Visser, M.; Weijs, P.J. (Lectoraat Voeding En Beweging)

2015-09AlgemeenArtikel

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