Organic farming is increasingly promoted as a means to reduce the environmental impact of artificial fertilizers, pesticides, herbicides, and antibiotics in conventional dairy systems. These factors potentially affect the microbial communities of the production stages (soil, silage, dung, and milk) of …

Soybean and fishmeal are obtained in large quantities to produce animal feed. This puts an immense stress on today’s environment. Insect larvae are seen as a possible replacement of soybean and fishmeal but there is still a large knowledge gap preventing large scale production. Many species of insect …

This applied research is an attempt to analyse the effectiveness of milk marketing and facilitate developing a sustainable milk value chain for dairy farmer’s groups in Punakha district. Both quantitative and qualitative methods of survey, key informant interviews and focus group discussion were used …

The concept of green biorefinery is based on the processing of green biomass into range of innovative products. The basic idea is to use the green biomass in the most optimal way to produce energy and marketable products. Grass silage has versatile properties as raw material for green biorefinery with …

Animal welfare is a multidimensional phenomenon and currently its on-farm assessment requires complex, multidimensional frameworks involving farm audits which are time-consuming, infrequent and expensive. The core principle of precision agriculture is to use sensor technologies to improve the efficiency …

Agricultural by-products, that is primary residue, industrial by-products and animal manure, are an important source of nutrients and carbon for maintaining soil quality and crop production but can also be valorised through treatment pathways such as fermentation, incineration or a combination of these …

Aquaculture production been considered as an approach for economic transformation and poverty alleviation. It focuses on alleviating the significant challenges faced by smallholder farmers, traders, processors and other related actors in the agricultural value chains. In Zimbabwe, aquaculture production …

The small farmer in Rutsiro District, Rwanda faces the problem of food insecurity. For solving this issue, the Rwandan government through the Ministry of Agriculture and Animal Resources (MINAGRI) has launched the Farmer Promoter Approach (FPA) for increasing their food production and income in order …

Awareness regarding the challenges involved in creating a sustainable food system has affected the ways in which businesses market their products and how consumers decide whether to buy these products. Businesses directly communicate different quality aspects of their products to consumers mainly through …

Inaugural lecture as Lector Precision Livestock Farming at HAS University of Applied Sciences on October 14, 2016. PLF, Precision Livestock Farming, uses technologies to continuously monitor animal behaviour, animal health, production and environmental impact.