The research was carried out in Shashamane-Hawassa milkshed to assess the impact of climate smart practices within the dairy farming systems based on the economic and environmental cost (GHG emissions) and benefits in order to advise on new scalable dairy farming practices in inclusive and resilient …

Past decades traditional agricultural landscapes characterized by a wide variety of grasslands, field boundaries, watercourses, and trees started to disappear. Population growth required an ever-increasing demand for food and traditional agricultural systems were converted to monocultures. With this …

In the Province of Zeeland, ragworms (Alitta virens) are farmed on large scale in open rectangular (flow through systems) ponds. In April these ponds are stocked with ragworm larvae from a hatchery. The juveniles bury themselves in the sediment layer in the pond and are fed with feed pellets. Dependent …

Anaerobic digestion (AD) can play an important role in achieving the renewable energy goals set within the European Union. Within this article the focus is placed on reaching the Dutch local renewable production goal set for the year 2020 with locally available biomass waste flows, avoiding intensive …

Although urban agriculture as a way to come to sustainable urban food systems can be questioned and we have to be aware not falling into a ‘local trap’ regarding its benefits (Born & Purcell, 2006), initiatives for urban agriculture emerge all over the world. Some of these primarily focus on achieving …

In dit afstudeerrapport is gepoogd antwoord te krijgen op de vraag hoe innovaties om bodemdaling in het Groene Hart te reduceren in gang kunnen worden gezet. In het onderzoek is gekeken naar de mogelijkheden die er zijn om innovaties die als doel hebben de bodemdaling in het veenweidegebied te reduceren, …

Vertical farming is a promising new technology for increasing crop yields per square meter. However, little research has been done so far in people's perception of this technology. The aim of this project was to gain a better understanding of consumers' attitude on small scale vertical farming at home. …

A focus of information on production systems calls for more knowledge on the naturalness in behaviour of semi wild living cattle. Broadening this knowledge database is beneficial to the increased use of cattle in conservation as well as more traditional farming methods. This study therefore investigated …

De globale trend van bevolkingsgroei en verstedelijking leidt onherroepelijk tot meer vraag naar voedsel in de stad. Tegelijkertijd is er een trend in de vraag naar duurzaam en/of lokaal geproduceerd voedsel te herkennen. Het in de stad produceren van voedsel, Urban Farming, kan een antwoord bieden op …

The recent large-scale land acquisition by mainly foreign investors in developing countries for the agricultural production of food or biofuels is known as “land grabbing”. This thesis examines the literature and looks at the local impacts of land grabbing in Ghana, with a special focus to the biofuel …