Dibasic Magnesium Hypochlorite as an Oxidant to Tune Pasting Properties of Potato Starch in One Step
Broekman, J.O.P.; Dijkhuis, Brian W.; Thomann, Johanna A.; Heeres, André (Biobased Chemistry & Refinery); Heeres, Hero J.; Deuss, Peter J.
A realist synthesis of interprofessional collaborative practices in early intervention for children with speech, language and communication needs
Langner, Jana; Fukkink, Ruben G. (Kenniscentrum Onderwijs En Opvoeding)
Medication administration errors in the domain of infusion therapy in intensive care units: a survey study among nurses
Charlotte Beaudart; Maureen Witjes; Paul Rood; Michael Hiligsmann
Extending energy access assessment
Cloke, (Jon) (Extern); Kooijman, (Annemarije ) (Onderzoeker); Clancy, (Joy) (Extern)
Making the Green Mile Pavilion
Galli, M.R. (Faculteit Techniek (Ft)); Malé-Alemany, M. (Lectoraat Circulair Ontwerpen En Ondernemen); IJzerman, K.
Responsive curriculum development
Joyce Vreuls (Onderzoeker); Marcel van der Klink (Onderzoeker); Mieke Koeslag-Kreunen (Lector); Slavi Stoyanov (Onderzoeker); Henny Boshuizen (Onderzoeker); Loek Nieuwenhuis (Onderzoeker)
The use of experiential knowledge in the role of a psychiatrist
Marjolein Boomsma-van Holten (Onderzoeker); Alie Weerman (Onderzoeker); Simona Karbouniaris (Onderzoeker); Jim van Os (Onderzoeker)
Participatory foodscape mapping in Almere, The Netherlands
Awuh, H.E.; Agyekum, S.
Report on the digital readiness of Hospitality SMEs in The Netherlands
Marija Paulavičiūtė (Student); Ronny Villanueva (Begeleider)
Effect of Training and Development on Temporary Employees in the F&B department of Hotel Des Indes
Jona Behrendt (Student); Praneschen Govender (Begeleider)






























