Adaptations and mitigations to climate change by stakeholders in the vegetable production systems in the Mount Kenya region
Karimi, M. (Student); Kijne, A.G.
Ways of Mhonda Juu Agricultural Marketing Cooperative Society to access export market
Kanuti, L.A. (Student); Kijne, A.G.
Scaling mechanisms for avocado loss reduction in Meru County, Kenya
Onyango, A.A. (Student); Kijne, A.G.
Effect of rainforest alliance certification standard on certified smallholder cocoa farmers within the cocoa value chain in Ghana
Ofoe, I.K. (Student); Kijne, A.G.
Exploration of potential silvoarable agroforestry system for horticulture farmers in the Netherlands
Sadeghinekoo, B. (Student); Kijne, A.G.
Production to market
Cyatengwa, S. (Student); Kijne, A.G.
Analysis of common bean seed value chain and marketing channels in south western Uganda agro-ecological zone
Kansiime, P. (Student); Kijne, A.G.
Fast-tracking adoption of food safety and standards in the domestic fresh mango value chain
Tito, B.M. (Student); Kijne, A.G.
Upgrading the rice value chain through improving market access for smallholder rice farmers
Marijani, R.C. (Student); Kijne, A.G.