Het onderzoeksproject richt zich op een cruciaal probleem in de voedingsindustrie: het al dan niet opnemen van veganistisch etikettering van producten, beïnvloed door onzekerheden over de voordelen en risico's ervan, effect op aankoopbeslissingen van consumenten. In het onderzoek wordt onderzocht in …

The growing demand of seafood alternatives is driven by concerns on overfishing, marine pollutants and animal welfare in aquaculture and fisheries. Currently, the availability of non-animal-based seafood flavorings on the market is limited, and animal-based seafood flavorings conflict with vegetarian …

Rationale: The goal of the PROVE (Protein enriched vegan products to fight malnutrition) project is to innovate the assortment of plant-based energy and protein enriched products for dietary treatment of (risk of) malnutrition. We aimed to explore preferences of dietitians for plant-based products in …

Het doel van dit onderzoek is inzicht krijgen in welke marketingaspecten voor awareness zorgen bij de doelgroep met betrekking tot de verkrijgbaarheid van de vegan food producten, ten einde een advies te kunnen geven met betrekking tot de marketingcampagne van Xs

The increasing trend of sustainable and on-the-go healthy food products results in consumers demanding more ‘natural and organic ingredients. Not only do consumers want healthier options, but there is also an increasing concern on part of governments and legislation makers on reducing salt levels in …

The growing interest in vegan and vegetarian diets around the world, gave the vegan and vegetarian food alternative sector a significant boost. This happened also in the Netherlands. As especially vegans try to distance themselves from all animal products, it is important thatthe Dutch consumer understands …

Whether going fully vegan or embracing a more ‘flexitarian’ lifestyle, consumers are switching to plantbased food options in ever-increasing numbers. With 9 billion people to feed in the world in 2050, there are many reasons why: from perceived benefits for people’s own health and wellbeing, to concerns …

Veganism and vegetarianism is a globally growing practice that is becoming of high social relevance. However, Egypt is an overlooked country when it comes to the widely discussed topic of veganism/vegetarianism. There is a lack of statistical analysis as well as plant based food market presence. The …

Kiemkracht de innovatie-alliantie van Productschap Akkerbouw en Innovatienetwerk van het Ministerie van Economische Zaken (Landbouw) heeft samen met ondernemers Jaap Korteweg en Niko Koffeman de Vegetarische Slager opgericht met behulp van de conceptuation methode. De Vegetarische Slager is een transitie …