Organic farming is increasingly promoted as a means to reduce the environmental impact of artificial fertilizers, pesticides, herbicides, and antibiotics in conventional dairy systems. These factors potentially affect the microbial communities of the production stages (soil, silage, dung, and milk) of …

Renewing agricultural grasslands for improved yields and forage quality generally involves eliminating standing vegetation with herbicides, ploughing and reseeding. However, grassland renewal may negatively affect soil quality and related ecosystem services. On clay soil in the north of the Netherlands, …

Triticum aestivum (wheat) is the second most produced crop in the world and is even the most produced crop in Europe. However, in Europe there are many laws controlling the herbicide use and approvals. An important directive that appeared in 1991 led to a significant reduction in the number of herbicides …