An assessment of pre and post harvest factors affecting quality of ginger in the export chain : a case study of Salyan district and Nepalgunj city, mid-western development region, Nepal
Singh, H.B. (Student); Albertien, K.
Curriculum upgrading to meet the needs of the professional environment in Mozambique : the case of commercial agriculture curriculum at higher school of business and entrepreneurship of Chibuto
Chiziane, O.T. (Student); onbekend
Linking farmers to markets through cooperatives: an assessment of the viability of tomato farmers’ cooperative/s in the Bolgatanga municipality, upper east region, Ghana
Adjabui, J.A. (Student); onbekend
Between losing cultural identity and expressing current culture
ir. Peter Jansen (Lid Lectoraat)
Establishing a common understanding : an analysis of firm-farmer partnerships and contracting on oil seed production in Uganda : a case of Netherlands Development Organisation (SNV) and Agency for Accelerated Regional Development (AFARD)
Chaumbe, C.T. (Student); Hesselink, E.
Contribution of the "cassava: adding value for Africa" (C:AVA) Project to Income generation in Nigeria: the case Cassava farmers and Processors in Ewekoro Area of Ogun State
Adeleke, O.A. (Student); Put, M.
Seasonal household food insecurity: a case of Lake Tanganyika Basin Community in Mpulungu District of Northern Zambia
Goma, A. (Student); Hesselink, E.
Market linkage for maize in Rwanda: Case SOSOMA Industries and farmers’ cooperative (KOTUKA)
Yumvabose, P. (Student); Hesselink, E.
Improving firm–farm relationship in wheat production in Rwanda: Case of wheat farmers cooperatives of Nyaruguru District and UNICOOPAGI
Muhayimana, N. (Student); Hesselink, E.