Op de ZernikeCampus is EnTranCe ingericht op: 1 ha experimentele ruimte voor innovatieve projecten die ontwikkeld worden door bedrijven, onderzoeksgroepen en studenten. Het lectoraat New Business Development heeft hier raakvlakken mee, want zoekt naar nieuwe businessmodellen voor (o.a.) innovatieve energieoplossingen. …

The Green Biotechnology research group focusses on the application of molecular breeding/biotechnological tools and also on the development/analysis of new tools, for the breeding of enhanced vegetable crops and ornamental plants. The research group is positioned within Inholland University of Applied …

The recent large-scale land acquisition by mainly foreign investors in developing countries for the agricultural production of food or biofuels is known as “land grabbing”. This thesis examines the literature and looks at the local impacts of land grabbing in Ghana, with a special focus to the biofuel …

The worldwide obesity epidemic is a major and complex problem, resulting from the interaction of individual metabolic, genetic, and psychological factors with meso- and macro environmental factors. Adolescents, with their rapid changes in body composition, together with their shift in orientation from …

The 5th International Whey Conference, organized jointly by the European Whey Products Association (EWPA) and the American Dairy Products Institute (ADPI), was held in Paris September last. The conference focused on market developments and novel developments in the fields of process technology, food …

A study was undertaken on the sunflower value chain in Lira district of Uganda. The objective of the study was twofold: First to catalogue innovations that have been developed or introduced in the value chain over a 10 year trajectory (1998-2007). The second objective was to map the knowledge management …

Agriculture is the main driver of the economy and the source of living for the majority of the population in Ethiopia. However, its performance has been poor and unable to feed the ever increasing population. Thus there is a need to change this trend and ensure the food security of the population. Agricultural …

Women play critical roles in agriculture in many parts of the world. Yet, despite their contribution to global food security, women farmers are frequently underestimated and overlooked in development strategies. For this reason, women find it more difficult than men to gain access to valuable resources …