Organic food Traceability and Technology
Mireille van Hilten (Student); Guido Ongena (Begeleider)
In vier stappen van intermodaal naar synchromodaal transport
K.M.R. (Kristel) Alons-Hoen; Guy Somers; J.H.R. van Duin
Demand planning in UK wine industry
Bellanger, L. (Student); Burgess, P.
SME’s of agribusiness in UAE
Dugar, D.K. (Student); Burgess, P.
Being successful as a Supply Chain Manager in fashion
Rita van der Veen; Stef Weijers; Henny Jordaan; Hans-Heinrich Glöckner
Cost-benefit analysis and GHG emission in dairy business models
Mudombi, B. (Student); Baars, R.M.T.
Competitiveness of Schiphol Airport as European HUB in the Cut Flower Supply-chain
El Makhloufi, Abdel (City Net Zero); Wellens, Ann; Wellens, Ann G.; Zúñiga Alcaraz, Catya A.
Factors determining distribution structure decisions in logistics: a literature review and research agenda
Onstein, Alexander T.C. (Kenniscentrum Techniek); Tavasszy, Lóránt A.; van Damme, Dick A. (City Net Zero)
LIBBIO lupin beauty from marginal soils
van Haren, Rob; Starmann, Irmgard
Environmental sustainability of freight transportation terminals
Sonja M. Protic; H. Geerlings; J.H.R. van Duin