Scaling mechanisms for avocado loss reduction in Meru County, Kenya
Onyango, A.A. (Student); Kijne, A.G.
Cost minimisation of renewable hydrogen in a Dutch neighbourhood while meeting European Union sustainability targets
Tromp, Edrick (Energy Transition And Networks); Bekkering, Jan (Energy Transition); Hengeveld, Evert Jan (Energy Transition); Bellekom, Sandra (Energy Transition And Networks); Aué, Jan-jaap (Application Of Hydrogen Within The Energy Transition)
Assessment of smallholder rice farmers' livelihoods, Ghana's Ketu North Municipal
Egbenya, M.E. (Student); Arensbergen, P. van
Coffee farming for improved income and food accessibility for small scale-coffee farmers
Irakoze, D. (Student); Nederlof, E.S.
Reduction of food losses along the Meru avocado value chain in Kenya
Asekenye, H. (Student); Leyequién Abarca, E.
Post-harvest loss reduction in milk value chain
Katarama, M. (Student); Verschuur, C.M.
ICT readiness assessment for an integrated chain-wide traceability system
Onyangore, C.M. (Student); Houwers, G.
Analysis of food loss and waste in avocado value chain
Okech, E.A. (Student); Meer, P.J. van der
The potential contribution of value chain governance in the reduction of avocado production losses
Habineza, J.P. (Student); Eweg, H.P.A.
Assessing the factors affecting adoption to certified sunflower oil seeds to smallholder farmers
Mwasomda, E.A. (Student); Maliotis, P.