New possibilities for improving sustainability of cheese production
Jong, P. de (Lector)
Potential of floating production for delta and coastal cities
B. Dal Bo Zanon; B. Roeffen; K.M. Czapiewska; R.E. de Graaf; P.R. Mooij
Kaas verduurzamen via stremsel
Jong, P. de (Lector)
Pros and cons of online education as a measure to reduce carbon emissions in higher education in the Netherlands
Marieke Versteijlen; Francisca Perez Salgado; Marleen Janssen Groesbeek; Anda Counotte
Het vergelijken van de Carbon Spring EVO met de Posterior Leaf Spring EVO
Linsey Pouw (Student); Karen van Stein Callenfels; Manon Kessels
Litter carbon stocks in fragmented dipterocarp forests
Beaujon, N. (Student); Meer, P.J. van der
Is Bio-P2G technologically attractive as contribution towards balancing the supply and demand of renewable energy?
Hofstede, Gert (Life Sciences & Renewable Energy); Apol, Emile; Wedema, Ronald (Alife); Nap, Jan Peter; Faber, Folkert (Life Sciences & Renewable Energy)
"Wat is de carbon footprint van de productie en distributie van orthopedische schoenen?"
Siete Sirag (Begeleider); Rogier Vane (Student)
Carbon stocks in forest fragments
Alkema, S. (Student); Meer, P.J. van der
Measuring the CO2 footprint of the HZ University of Applied Sciences
T.A. Ars (Student); Ingrid de Vries (Begeleider); J.T.C. Jessen (Begeleider)