A number of strategies and approaches such as Climate Smart Agriculture (CSA) are being developed and implemented by the Kenya government in collaboration with local and international partners to transform the country’s dairy sector to ensure a low-emission development pathway while also improving the …

This research has been carried out as part of the research of the professorship sustainable agribusiness in metropolitan areas. The main objective was to evaluate the performance of Terimbere-Muhinzi cooperative in order to come up with viable options to link smallholder tomato farmers to high price …

Access to market information by smallholder chicken farmers is most important for involving in the chicken market. In chicken value chain the one with skills and well equipped more making profits. Most of the indigenous chicken producers are rural smallholder chicken farmers. Most of the rural farmers …

The study was carried out in Ziway- Hawassa milk shed, Ethiopia entitled Supporter services and private sector to scale up climate-smart dairy in Ziway-Hawassa milk shed, Ethiopia. The objective was to design business models for two leading supporters to scale up climate-smart practices in the milk shed …

The impact of drought on developing country like Ghana cannot be underestimated most importantly if Ghana as nation wants to achieve the Sustainable Development Goals 1 and 2 which are aimed at reducing extreme hunger and poverty by 2030. The study was aimed at identifying the coping strategies used …

Rice quality is one key factor affecting consumption of rice not only in Rwanda but also in Africa, however the consumption of local rice remains low. This study aims to investigate the effect of rice quality produced on customer satisfaction in Rwanda.

This study intended to investigate the possibilities of red bulb onion curing practices at farm level in order to provide useful advice to stakeholders on strategies for value chain development that contributing to the onion farmers’ income. Survey, case study and desk review were used as research method …

The dairy sector in the Netherlands aims for a 30% increase in efficiency and 30% carbon dioxide emission reduction compared to the reference year of 1990, and a 20% share of renewable energy, all by the year 2020. Anaerobic Digestion (AD) can play a substantial role in achieving these aims. However, …

In het literatuuronderzoek komt naar voren dat in de aardappelteeltsector veel tekorten en overschotten van pootgoed kunnen ontstaan tijdens het pootseizoen. Met als gevolg, financiële verliezen en een groter risico op een verminderde kwaliteit. De Nederlandse agrarische sector staat juist bekend om …

Naar aanleiding van de sterke ontwikkelingen in de agrarische sector in de vorm van de schaalvergroting is onderzoek gedaan naar de wensen en behoeften op gebied van onderdelenlevering van akkerbouwers. Door de toename van onderdelenleveranciers welke hun aanbod onder andere online tonen, is het reëel …