This study theorizes on the sociomateriality of food in authority-building processes of partial organizations by exploring alternative food networks (AFNs). Through the construction of arenas for food provisioning, AFNs represent grassroots collectives that deliberately differentiate their practices …

Recent economic crises, environmental problems and social challenges have urged us to drastically change our consumption and production patterns and transform organisations to contribute to socio-technical transitions that positively impact these challenges. Therefore, sustainable development and the …

Abstract Purpose This mixed-method study aims to contribute to the scholarly debate by outlining an individual-level theoretical framework for public value creation and evaluation that builds upon a social exchange perspective. It provides insights into the normative frames of primary stakeholders in …

‘Entrepreneurship for Society’ is a new minor program at Amsterdam UAS, the Netherlands. Using the concept of the ‘Doughnut Economy’ by Kate Raworth as theoretical baseline, focus is on social entrepreneurship (SE). The curriculum is designed to foster transdisciplinary collaboration between students …

A case study on learning from the best practices and challenges of social entrepreneurship among women empowerment projects in tourism in order to create a sustainable business model. 

Dit e-boek presenteert o.a. tien korte case studies van tweedejaars studenten over ondernemers die alles behalve gewoon zijn. Het bevat tevens een artikel over het onderwijsconcept social business [showcase social business] en een interview met Thijs Swinkels, eigenaar van Brownies & Downies.

The disruptive rise of the sharing economy has revolutionized the field of consumption of things and influenced many associated areas. Participation in these social innovations is an important phenomenon and people are exploring and expanding the further possibilities of the sharing economy with emerging technologies …

Dit hoofdstuk [uit het boek 'Exploring social business'] geeft inzicht in opbouw en inhoud van de onderwijsmodule Social Business die wordt aangeboden in het tweede jaar van de opleiding B.A. Business Innovation van Avans Hogeschool.

This paper outlines the main differences between ecocentric and anthropocentric positions in regard to justice, exploring university students’ perceptions of the concepts of social and ecological justice and reflecting on how values assigned to humans and the environment are balanced and contested. Putting …