Nutrition and exercise Interventions to Improve body composition for persons with overweight or obesity near retirement age
Eglseer, Doris; Traxler, Mariella; Embacher, Stefan; Reiter, Lea; Schoufour, Josje D. (Lectoraat Voeding En Beweging); Weijs, Peter J.M. (Lectoraat Voeding En Beweging); Voortman, Trudy; Boirie, Yves; Cruz-Jentoft, Alfonso; Bauer, Silvia
Stromal vascular fraction-enriched fat grafting as treatment of adherent scars
Vriend, Linda; van Dongen, Joris A; Pijpe, Anouk; Nieuwenhuis, Marianne K. (Healthy Ageing, Allied Health Care And Nursing); Jongen, Sandra J.M.; Harmsen, Martin C; van Zuilen, Paul P.M.; van der Lei, Berend
Self-initiated dietary changes reduce general somatic and mental symptoms in a relatively healthy Dutch population
Willems, A.E.M. (Onderzoeker); Sura-de Jong, M. (Lector); Beek, A.P.; Dijk, G.
Additional effects of exercise to hypocaloric diet on body weight, body composition, glycaemic control, and cardio-respiratory fitness in adults with overweight or obesity and type 2 diabetes: a systematic review and meta-analysis
Memelink, Robert (Lectoraat Voeding En Beweging); Hummel, Mitchell; Hijlkema, Aveline; Streppel, Martinet (Lectoraat Voeding En Beweging); Bautmans, Ivan; Weijs, Peter (Lectoraat Voeding En Beweging); Berk, Kirsten; Tieland, Michael (Lectoraat Voeding En Beweging)
Lifestyle and health changes in wheelchair users with a chronic disability after 12 weeks of using the WHEELS mHealth application
Hoevenaars, Dirk; Holla, Jasmijn F M; de Groot, Sonja; Weijs, Peter J M (Lectoraat Voeding En Beweging); Kraaij, Wessel; Janssen, Thomas W J
Feasibility of a supervised and home-based tailored exercise intervention in head and neck cancer patients during chemoradiotherapy
Kok, Annemieke; Passchier, Ellen; May, Anne M.; van den Brekel, Michiel W. M.; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Veenhof, Cindy; de Bree, Remco; Stuiver, Martijn M; Speksnijder, Caroline M.
Communication on processed food relating to the way of eating and health
Verhoeven, M. (Student); Asperen, J. van (Student); Kloosterman, M. (Student); Huybers, S.; Roodenburg, A.
Differences and similarities between the user persona for a consumer of fatty and skimmed concentrated yoghurts
Verhoek, K. (Student); Akkermans, C.
Calculation of protein requirements
Dekker, Ingeborg M.; van Rijssen, Natascha M.; Verreijen, Amely (Faculteit Bewegen, Sport En Voeding); Weijs, Peter JM (Lectoraat Voeding En Beweging); de Boer, W. B.(Elsbeth); Terpstra, Dominique; Kruizenga, Hinke M. (Lectoraat Voeding En Beweging)
Estimating fat-free mass in overweight and obese older adults using bioelectrical impedance analysis
van Beek, Simone (Student); Meijer, Gijs (Student); van Dronkelaar, Carliene; Verreijen, Amelie