Exploring the archetypes of sustainable business models in the tourist and recreation industry in Zeeland
Ageeth van Maldegem (Lector); Frank Peeters (Onderzoeker); Stef Bleyenberg (Onderzoeker); Nilab Raufi (Onderzoeker)
What are the best strategies TieTalent can use to increase the sales of its Sourcer service?
Raya Gerdzhikova (Student); Marieke Polinder (Docent); Vanessa Yazbek (Docent); Laura Blakaj (Begeleider)
Distilled Spirit Flavor Preferences in the Netherlands and Influence of Demographics
Aladowicz, W. (Student); Rodenburg, A.
The impact of a professional social robot implementation on guest perception in a hotel front office environment
Paul Werner (Student); Ronny Villanueva (Stafmedewerker)
Report on the digital readiness of Hospitality SMEs in The Netherlands
Marija Paulavičiūtė (Student); Ronny Villanueva (Begeleider)
How can Servant leadership support career opportunities in the hospitality industry to leverage employee turnover?
Marou Cober (Student); Gerty Smit (Begeleider)
Effect of Training and Development on Temporary Employees in the F&B department of Hotel Des Indes
Jona Behrendt (Student); Praneschen Govender (Begeleider)
Botanic Sanctuary Antwerp
Pepijn Keltering (Student); Pacheco Lopez (Begeleider)
Predicting hospitality management students’ intention to enter employment in the hospitality industry on graduation
Ran Zhang (Onderzoeker); Klaes Eringa (Onderzoeker)
Stakeholder communications
Lisa Jung (Student); Johan Weggemans (Docent); Sandra Bumbar-Malchow (Begeleider)