De circulaire economie (CE) is een gedeeltelijk alternatief voor de bestaande lineaire economie en mag zich de afgelopen vijf jaar in een sterk groeiende politieke en economische aandacht verheugen. ▪ Kern van de CE is het organiseren van waardebehoud met als gevolg levensduurverlenging van producten, …

The Kilimanjaro region is found in the Northern parts of Tanzania mainland and is among of the regions in Tanzania which grows vanilla. The region has favorable climatic conditions, potential area for cultivation and is among the regions that have many water sources for irrigation and many irrigation …

A study was conducted on the litchi value chain to analyse the factors affecting postharvest loss in Dinajpur, Bangladesh to suggest the Department of Horticulture possible recommendation. This study was remotely conducted online due to the COVID-19 situation during the research period and with the help …

Kenya has progressed well in food safety implementation in the horticultural export market. However, unlike the international export chains, the enforcement of food safety measures in the domestic chain encounter problems like multiple regulations, duplication of roles between agencies, contradictory …

This paper written during the last semester of the CMGT course at Saxion focuses on the research and implementation of Virtual Production technology within the workflow of a 3D communication studio. Virtual Production (abbreviated as VP within this paper) is a new and upcoming technology that combines …

Energy usage is a fundamental property of injection molding machines. The development of these machines is accompanied by two contradictory objectives. On the one hand, a producer wants to produce as quickly as possible, cycle times must be as short as possible, and the number of products produced simultaneously …

Over the last decades, the increased demand in beef by the growing population led to an industrialization and intensification of the production systems. This resulted in many issues such as environmental impact, animal welfare, consumers acceptability, resource-use efficiency, growing reliance on edible …

Catfish is a high source of protein and is commonly cultured due to its tolerance for harsh temperatures. This study looks into analysing the current catfish value chain and assessing the performance of producer organization for more efficient marketing of catfish for small scale catfish farmers in the …

The demand for a more transparent way of producing food is a global trend. Consumers are concerned about the way their food is produced. The food scandals of the last decades were not helpful in creating a transparent way of producing food and trustability towards the food sector was compromised. Many …

Wine consumption is decreasing for many decades, but organic products demand is increasing. To counter the image of Spanish wines which is “poor quality and cheap wines” because of their big quantity production and their low prices, Spanish wine producers change their farming method. Spain ranks first …