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What do screening tools measure? Lessons learned from SCREEN II and SNAQ(65+)

LT Schuurman; J. Beelen; J.O Linschooten; HH Keller; AJC Roodenburg; Marian de van der Schueren; Jos Borkent

Background: Over the last decade, different screening tools for malnutrition have been developed. Within these tools, a distinction can be made between tools that assess nutritional risk and tools that assess protein energy malnutrition. Insights in differences in characteristics of participants at risk …

2020AlgemeenArtikel

Macronutrient intake and frailty

Verspoor, Eline; Voortman, Trudy; van Rooij, Frank J A; Rivadeneira, Fernando; Franco, Oscar H; Kiefte-de Jong, Jessica C; Schoufour, Josje D (Centre Of Expertise Urban Vitality)

PURPOSE: To investigate the longitudinal association between the macronutrient composition of the diet and frailty. METHODS: Data were obtained from 5205 Dutch middle-aged and older adults participating in the Rotterdam Study. Frailty was measured using a frailty index based on the accumulation of 38 …

2020AlgemeenArtikel

Protein Intake, Nutritional Status and Outcomes in ICU Survivors: A Single Center Cohort Study

Weijs, Peter J. M. (Lectoraat Voeding En Beweging); Mogensen, Kris M.; Rawn, James D.; Christopher, Kenneth B.

2019-01AlgemeenArtikel

Supplemental protein from dairy products increases body weight and vitamin D improves physical performance in older adults

Dewansingh, Priya (Healthy Ageing, Allied Health Care And Nursing); Krijnen, Wim (Statistical Techniques For Applied Research); van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); van den Heuvel, Ellen G H M; Melse-Boonstra, Alida

The purpose of these systematic review and meta-analysis was to assess the effectiveness of dairy components on nutritional status and physical fitness in older adults, as evidence for efficacy of the supplementation of these components is inconclusive. Scopus and MEDLINE were searched. Main inclusion …

2018-01-01AlgemeenArtikel

An Even Distribution of Protein Intake Daily Promotes Protein Adequacy but Does Not Influence Nutritional Status in Institutionalized Elderly

Tieland, Michael (Lectoraat Voeding En Beweging); Beelen, Janne; Laan, Anna C M; Poon, Shirley; de Groot, Lisette C P G M; Seeman, Ego; Wang, Xiaofang; Iuliano, Sandra

OBJECTIVE: Although it has been established that sufficient protein is required to maintain good nutritional status and support healthy aging, it is not clear if the pattern of protein consumption may also influence nutritional status, especially in institutionalized elderly who are at risk of malnutrition. …

2018-01AlgemeenArtikel

Nutritional Supplement Use by Dutch Elite and Sub-Elite Athletes: Does Receiving Dietary Counseling Make a Difference?

F.C. Wardenaar; Ingrid Ceelen; Jan-Willem van Dijk; R.W. Hangelbroek; L. Van Roy; B. Van der Pouw; JHM de Vries; M. Mensink; R.F. Witkamp

The use of nutritional supplements is highly prevalent among athletes. In this cross-sectional study, we assessed the prevalence of nutritional supplement use by a large group of Dutch competitive athletes in relation to dietary counseling. A total of 778 athletes (407 males and 371 females) completed …

2017AlgemeenArtikel

High prevalence of cachexia in newly diagnosed head and neck cancer patients: an exploratory study

Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Dijkstra, Pieter; Dijkstra, Gerard; Bijzet, Johan; Langendijk, Johannes A.; van der Laan, Bernard; Roodenburg, Jan

In patients with cancer, weight loss can be related to simple starvation, disturbed metabolism, or both. In patients with head and neck cancer (HNC), weight loss often is attributed to simple starvation because the obvious oral symptoms are known to hinder dietary intake. In this population, cachexia …

2017AlgemeenArtikel

Protein intake, nutritional status and outcomes in ICU survivors

Weijs, P.J.M. (Lectoraat Voeding En Beweging); Mogensen, K.M.; Rawn, J.D.; Robinson, M.K.; Christopher, K.B.

2016-09AlgemeenArtikel

Human variome project quality assessment criteria for variation databases

Mauno Vihinen (Onderzoeker); John M. Hancock (Onderzoeker); Donna R. Maglott (Onderzoeker); Melissa J. Landrum (Onderzoeker); Gerard C. P. Schaafsma (Onderzoeker); Peter Taschner (Lector)

Numerous databases containing information about DNA, RNA, and protein variations are available. Gene‐specific variant databases (locus‐specific variation databases, LSDBs) are typically curated and maintained for single genes or groups of genes for a certain disease(s). These databases are widely considered …

2016-04-26GezondheidArtikel

Nutritional status in nocturnal hemodialysis patients

Ipema, Karin; Struijk, Simone; van der Velden, Annet; Westerhuis, Ralf; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Gaillard, Carlo A J M; Krijnen, Wim (Statistical Techniques For Applied Research); Franssen, Casper F M

BACKGROUND: Hemodialysis patients experience an elevated risk of malnutrition associated with increased morbidity and mortality. Nocturnal hemodialysis (NHD) results in more effective removal of waste products and fluids. Therefore, diet and fluid restrictions are less restricted in NHD patients. However, …

2016AlgemeenAndersoortig materiaal

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