Op uitnodiging van het CoE-Energy is het BUBO-methode gepresenteerd. Het doel hiervan is geweest om anderen kennis te laten maken met het programma en om kennis en feedback uit te wisselen.

The video gives an impression of the next business models quadruple helix partners are developing in de city of Groningen and the region Westerkwartier in order to develop areas in the city of Groningen.

One of the main causes of numerous health problems is a lack of physical activity. To promote a more active lifestyle, the Hanze University started a health promotion program. Participants were motivated to reach their daily goal of physical activity by means of an activity tracker in combination with …

Presentatie van onderzoeksmethodologie

Masterclass New business model development for MBA students

Living a sedentary lifestyle is one of the major causes of numerous health problems. To encourage employees to lead a less sedentary life, the Hanze University started a health promotion program. One of the interventions in the program was the use of an activity tracker to record participants' daily …

Researchposter which describes a researchproject supervised by dr. ir. A.J. Smit. The main goal of this project is to develop business model patterns for the economic viable production of biogas for restaurants and breweries. Actual projects with breweries in Groningen are used to collect data in order …

De zogeheten TDP aanpak (Entrepreneurial Discovery Process) haalt zijn vele partners uit de quadrupel helix. Het idee hiervan is om nieuwe producten te ontwikkelen, markten te onderzoeken door allerlei soorten kruisbestuiving, netwerken, nieuwe bedrijfsmodellen te bouwen, ideeen uit te wisselen en om …

Inaugural address of Frederike Praasterink, Professor Future Food Systems 22 February 2018. Three important principles contribute to the transformation of food systems: - Redesign food systems from ‘less bad’ to ‘net positive’ - Reconnect consumers, producers, youth - Revalue food through true cost accounting …

Paper presented at the International Sustainability Transitions conference 2018 (12-14 june) Manchester, UK. The Dutch agrifood regime is grinding to a halt. International economic pressures force Dutch farmers to further scale up and intensify their businesses, while food scandals and calamities as …