Assessments in the design studio: self-reflecting on MDD (AUAS) methods
Maldini, Irene; Nelson, Pamela; Geurts, Paul (Faculteit Digitale Media En Creatieve Industrie); Ferri, Gabriele
Lessons From EU-Projects for Energy Renovation
van der Schoor, Tineke
The intervening effect of the What Being the Parent of a New Baby is Like-Revised questionnaire on maternal affect
A.H.E. van Beeck; K.F. Pridham; J.A.C.A. Fontein-Kuipers
Learning lab in Dutch youth work
Koetsenruijter, R.A. (Lectoraat Coördinatie Grootstedelijke Vraagstukken); Hilverdink, L.J.
Cocreating injury prevention training for youth team handball
Ageberg, Eva; Brodin, Eva M; Linnell, Jennie; Moesch, Karin; Donaldson, Alex; Adebo, Emme; Benjaminse, Anne; Ekengren, Johan; Graner, Simon; Johnson, Urban; Lucander, Karolina; Myklebust, Grethe; Moller, Merete; Tranaeus, Ulrika; Bunke, Sofia
Development of a Dutch Training/Education Program for a Healthy Lifestyle of People With Intellectual Disability
Overwijk, Annelies (Healthy Ageing, Allied Health Care And Nursing); Hilgenkamp, Thessa I.M.; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); van der Putten, A. A. J.; Waninge, Aly (Participation And Health Of Persons With Intellectual And Visual Disabilities)
Criminele inmenging in het mkb: casusonderzoek naar de faciliterende rol van bonafide ondernemingen in het criminele bedrijfsproces
Essen, Erik; Maan, Jimmy
Using storytelling methodology to identify barriers and facilitators of sustained physical activity in patients with a chronic disease: a qualitative study
J.J. de Boer; A. Feleus; A. Hesselink; P. Siemonsma; J. Verhoef; M.A. Schmitt
Development of city logistics maturity model for municipality performance measurement
N.R. Anand; K. Mittelmeijer; T. Motloung; J.H.R. van Duin; H. Quak
The impact of carbon to nitrogen ratios and pH on the microbial prevalence and polyhydroxybutyrate production levels using a mixed microbial starter culture
Zhou, Wen; Colpa, Dana; Geurkink, Bert; Euverink, Gerrit Jan Willem; Krooneman, Janneke (Bioconversion And Fermentation Technology)