Climate change has caused dilapidation of the environment, droughts and floods leading to reduced yields, productivity and ultimately food insecurity for human consumption. Unfortunately, it is our contact with the environment that has led to all this, but most people are not aware. The three gases contributing …

There is an urgency for developing methods that are capable of monitoring water systems that are fast changing due to climate change and increase of anthropogenic pressure. Updated and real-time detailed data is necessary to support water and soil management strategies. This study evaluates the implementations …

Nutrient enrichment, scientifically known as eutrophication, is a worldwide problem. Eutrophication is one of the main drivers for cyanobacteria blooms. Cyanobacteria blooms can have a negative effect on ecology, economy and human health, as a result of to the ability of some species to release toxins. …

Eutrophication because of heightened phosphorus and nitrogen input into freshwater ecosystems is an increasing problem, while at the same time phosphorus availability for agricultural purposes is decreasing on a high pace. B-Ware Research Centre and Radboud University Nijmegen developed a novel biocascade …

There is a high demand for soybean products in Cameroon yet the country is experiencing low soybean production levels and has triggered more importation of the product. This has created an opportunity in the domestic market. AgriDynamic Foundation, a non-profit social entrepreneurial organization has …

The effects of reduced tillage systems on soil quality and earthworms. We will take samples from multiple sites and analyse for soil aggregate stability, water infiltration and retention, penetration resistance and soil organic carbon.

On a yearly basis, some 750 million cubic meters of groundwater is extracted from the soil for public water supply. In order to ensure the quality of water sources for both current and future needs, this project is going to clarify the influence of land use on groundwater quality in Achterhoek