Sustainable distribution of organic wine
Dartier, C. (Student); Kauffmann, E.H.
Quality management practices in local short food supply chains in Flevoland
Idema, M. (Student); Burgess, P.
Supply Chain Finance Current Practices for Disclosure, Reclassification, and Governance
Luca Gelsomino; Amir Moradi; +16 other researchers
Lessons-learnt on articulating and evaluating I4.0 developments at SME manufacturing companies
J.M.G. (Jenny) Coenen (Lector); P.R. (Rufus) Fraanje (Lid Lectoraat); Sander Limonard (Lid Lectoraat); M.J.W. (Mirjam) Zijderveld (Lid Lectoraat)
Voedselverspilling in de Nederlandse aardappelketen
Evelot Westerink-Duijzer (Onderzoeker)
Effectiveness of sustainability certifications and their corresponding labels among dairy products consumers
Mehrzadi, N. (Student); Eweg, H.P.A.
The effects of sustainable supply chain activities on profitability – An empirical analysis of the Euronext food industry.
O. Zamialinska; Amir Moradi
Scaling mechanisms for avocado loss reduction in Meru County, Kenya
Onyango, A.A. (Student); Kijne, A.G.
Post-harvest loss reduction in milk value chain
Katarama, M. (Student); Verschuur, C.M.