Access to microfinance as strategy for enhancing smallholder farmer household resilience during pandemic
Menyen, K.N. (Student); Heijmans, E.P.M.
Co-constructing principles for Digital Farmer Field School Enrekang Design in South Sulawesi - Indonesia
Lairing, N.; Witteveen, L.M.; Busa, Y.; Bagenda, A.; Bagenda, M.
Analysis of factors affecting the postharvest loss in the litchi value chain, Dinajpur, Bangladesh
Paul, D. (Student); Akkermans, L.M.E.
Effect of rainforest alliance certification standard on certified smallholder cocoa farmers within the cocoa value chain in Ghana
Ofoe, I.K. (Student); Kijne, A.G.
Exploration of potential silvoarable agroforestry system for horticulture farmers in the Netherlands
Sadeghinekoo, B. (Student); Kijne, A.G.
Assessing consumer's attitude towards sustainably produced and organic shea butter in Nigeria
Oguntimehin, J.B. (Student); Maliotis, P.
Evaluation effectiveness of the dairy park project in Busia County
Bwire, E.A. (Student); Verschuur, C.M.
Promotion of producer organizations for food safety adoption by small scale producers in domestic fresh mango value chain
Otowa, R.K. (Student); Eweg, H.P.A.
Shaping market conditions for air protein companies
Vogt, M. (Student); Medema, T.
Biological Water Purification
Willemijn Elzinga (Student); Anne Oele (Docent); Annelies Veraart (Begeleider)