Widespread market applications of plant-based foods in the EU
Kock, M. (Student); Medema, T.
Invloed van Farm to Fork op keuzes van de boer
Geertsema, S. (Student); Dirksen, M.
Re-Wilding Architecture
Matthijs Spijkers (Student)
The Issue of Aerodynamics in Wind Energy
Stoevesandt, Bernhard; Schepers, Gerard (Wind Energy); Sun, Yuping; Fuglsang, Peter; Stoevesandt, B.; Schepers, G.; Fuglsang, P.; Yuping, S.
Pedagogische Vrijplaats & de Kunsten.
Juriaan Achthoven (Onderzoeker)
De kunst van het dromen vangen.
Michelle van Gent (Lid Lectoraat); Ingo Wijts (Onderzoeker)
How can Savage's 2-hectare Farm respond to food system fallacies?
Emilie Chapelle (Student); Robert Gallicano (Begeleider); Fabian Fagel (Begeleider)
The blue revolution: To what extend is the German gastronomy sector willing to rethink oat drink consumption?
Julie Wendt Spies (Student); Robert Gallicano (Begeleider)
Multifunctional farming in development
Veen, E.J.
Understanding small-scale farmers response measures to desert locust invasion in agriculture fields
Tembo, J. (Student); Kingma, J.T.