Business Plan Caribbean Flavors
Nayree Doedel (Student); P.M. Koelemij (Begeleider)
Starbucks
Mirjam Garconius (Student); P.M. Koelemij (Begeleider)
Future Store
Hofsté, M. (Marleen) (Student); Scheffer, M. (Michiel) (Lector); Teeuw, W.B. (Wouter) (Lector)
Winkel van de toekomst, toekomst van de winkel?
Hofste, M. (Marleen) (Student); Teeuw, W.B. (Wouter) (Lector)
Future Store
Teeuw, W.B. (Wouter) (Lector)
The role of indigenous knowledge in sustainable food production : a case of post-harvest practices in maize preservation in Mua Hill location, Eastern Kenya
Waithaka, M. (Student); Moor, I.R. de
Towards the design of Landschapshuis ’t Paradijs : indicating possibilities with a focus on culture history and nature and landscape
Bosch, N. van den (Student); Snoeij, IJ.; Glas, H.
Export policy plan for Tchibo : exploring the Mexican market
W. van Leeuwen (Begeleider); Lisa Linke (Student)
WEEE management in Bulgaria
W. van Leeuwen (Begeleider); N.A. Ariens (Begeleider); Antoniya Dimitrova (Student)