Evaluation of a Smart Fork to Decelerate Eating Rate
Sander Hermsen (Lid Lectoraat); Jeana H. Frost (Onderzoeker); Eirc Robinson (Onderzoeker); Suzanne Higgs (Onderzoeker); Monica Mars (Onderzoeker); Roel C.J. Hermans (Onderzoeker)
Isomalto/malto-polysaccharide, a novel soluble dietary fiber made via enzymatic conversion of starch
Leemhuis, Hans; Dobruchowska, Justyna M.; Ebbelaar, Monique; Faber, Folkert (Life Sciences & Renewable Energy); Buwalda, Pieter L.; van der Maarel, Marc J. E. C.; Kamerling, Johannis P.; Dijkhuizen, Lubbert
The impact of gastrointestinal and genitourinary toxicity on health related quality of life among irradiated prostate cancer patients
Schaake, Wouter (Healthy Ageing, Allied Health Care And Nursing); Wiegman, Erwin M.; de Groot, Martijn; van der Laan, Hans Paul; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); van den Bergh, Alfons C.M.; Langendijk, Johannes A.
Genotypic adaptations associated with prolonged persistence of Lactobacillus plantarum in the murine digestive tract
van Bokhorst-van de Veen, Hermien; Smelt, Maaike J.; Wels, Michiel; van Hijum, Sacha A.F.T.; de Vos, Paul; Kleerebezem, Michiel; Bron, Peter A.
Dysphagia is present but mild in myotonic dystrophy type 2
R. Ensink; Bert de Swart; J. van Vliet; A. Tieleman; Marscha Engelen; S. Knuijt
Het huifbed : plezier gecombineerd met therapeutische effecten?
Davita van der Zanden (Student); Eveline Wouters (Begeleider); Esther Lammers (Student); David de Louw (Begeleider); Hedwig Vlassak (Student)