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C.E. Tacke; W. Onland; P.C.A.M. Bakker; F. Groenendaal; A.N. Rosman; L. Broeders; J.V. Been; A.C.J. Ravelli
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Defining quality of experience in e-learning: a literature review
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Balans in je werk
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Adaptations and mitigations to climate change by stakeholders in the vegetable production systems in the Mount Kenya region
Karimi, M. (Student); Kijne, A.G.
Effects of Nutrition and Exercise Interventions on Persons with Sarcopenic Obesity
Reiter, Lea; Bauer, Silvia; Traxler, Mariella; Schoufour, Josje D.; Weijs, Peter J.M. (Lectoraat Voeding En Beweging); Cruz-Jentoft, Alfonso; Topinková, Eva; Eglseer, Doris
General acceptance of goat milk infant formula
Raamsteeboers, T. (Student); Schipper, K.
De complementaire zorg tegen het prikkelbare darm syndroom
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Building and building systems energy prediction models to enhance energy flexibility control
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Towards precision medicine for septic patients
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