Dietary protein intake in older adults from ethnic minorities in the Netherlands, a mixed methods approach
Overdevest, Elvera; Dorhout, Berber G.; Nicolaou, Mary; van Valkengoed, Irene G. M.; Haveman-Nies, Annemien; Oztürk, Halime (Lectoraat Voeding En Beweging); de Groot, Lisette C. P. G. M.; Tieland, Michael (Lectoraat Voeding En Beweging); Weijs, Peter J. M. (Lectoraat Voeding En Beweging)
The creation of My Path: a method to strengthen relational autonomy for youth with complex needs
I. Bramsen; C.H.Z. Kuiper; C.P. Willemse; M. Cardol
An educational design for future food business entrepreneurs in Rwanda
Brink, KK (Kamy) van den (Student)
Material Sample Management Tool
Bogers, Loes; Groen, Maarten (Lectoraat Visual Methodologies)
Improving food waste prevention and management
Audrey Janssen (Student); Titus van der Spek (Begeleider)
Opportunities & Limitations of the EU Single-use Plastic Ban
Gabriele Gobbi (Student); A.J. (Bert) van den Bergh (Begeleider)
Advancing the ICC’s complementarity principle
Shelly Simwaba (Student); Isabel K. Düsterhöft (Begeleider)
Cyber incident response decision making
Saman Barjas (Lid Lectoraat); J. (Jelle) Groenendaal (Lector); Ira Helsloot (Onderzoeker)
Building brand advocacy for a sustainable brand through corporate storytelling and a customer journey improvement
Nick Vojvodić (Student)
Repeat victimization by website defacement
E.R. (Rutger) Leukfeldt (Lector); Asier Moneva (Lid Lectoraat); Steve van de Weijer (Onderzoeker); Fernando Miró-Llinares (Onderzoeker)