The right to food in international law with case studies from the Netherlands and Belgium
Bart Wernaart (Docent); Bernd M.J. van der Meulen
Perceived health status
Tommy L.S. Visscher (Associate Lector); Jeroen Lakerveld; Nanna Olsen; Leanne Küpers; Sofia Ramalho; Laura Keaver; Christina Brei; Jan-Inge Bjune; Silvia Ezquerro; Volkan Yumuk
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)
Discussion paper: Legitimacy of bottom-up planning: the need for facilitation of substantive discussions in planning processes
Levelt, Melika (City Net Zero); van Berkel, Fabi
A marketing plan for Panera Bread to succeed in the Netherlands
Marlou van Paridon (Begeleider); Fleur Krimpenfort (Student)
Implementing CDIO in twelve programs simultaneously: Change Management
S.C. Hallenga-Brink (Lid Lectoraat); Oda Kok (Lid Lectoraat)
The revised Tobacco Directive in Germany and North Rhine-Westphalia
M. (Marjo) van den Haspel (Begeleider); Frans Hetyey (Student)
TTIP: EU GMO policy alignment?
Paul Shotton (Begeleider); Isabella Stojkovski (Student)