The potential of preserved foods on the ethnic market
J. Hagen (Student); K.L. Ehrie (Docent); L. Koole (Begeleider)
Barriers and enablers for the uptake of recycled plastic feedstock
Malou van der Vegt (Onderzoeker); Evert-Jan Velzing (Lid Lectoraat); Martijn Rietbergen (Onderzoeker)
Local CoP (community of practice) impact measurement model.
Beenen, Paul; Bosch, Marije; te Velde, Saskia; de Jong, Johan (Healthy Lifestyle, Sports And Physical Activity)
Psychological ownership affordances as routes to influence product lifetime
Dirk Ploos van Amstel (Lid Lectoraat); Lenneke Kuijer (Onderzoeker); Remko van der Lugt (Lector)
Expanding Dutch agri-tech businesses in France
Cornelisse, S. (Student); Pol-Veenstra, T.M.
Medisol - Dealer Business Cooperation Agreement
Festo Walusimbi (Student); Bernard Hollaers (Begeleider); Johan Weggemans (Docent)
Dietary protein intake in older adults from ethnic minorities in the Netherlands, a mixed methods approach
Overdevest, Elvera; Dorhout, Berber G.; Nicolaou, Mary; van Valkengoed, Irene G. M.; Haveman-Nies, Annemien; Oztürk, Halime (Lectoraat Voeding En Beweging); de Groot, Lisette C. P. G. M.; Tieland, Michael (Lectoraat Voeding En Beweging); Weijs, Peter J. M. (Lectoraat Voeding En Beweging)
Learning Partnerships (WP5) COP Report
Hofenk, Harold (Sports Science); de Jong, Johan (Healthy Lifestyle, Sports And Physical Activity); Selker, Jacqueline; Beenen, Paul
Reducing meat consumption
Julia Francken (Student); Guido C. van Hengel (Begeleider)
3D visualization of object structures in M-Files system
Banas, M (Marián) (Student)