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Zocht je misschien: nutrition?

A context analysis on how oral care is delivered in hospitalised patients: A mixed‐methods study

Harm van Noort (Onderzoeker); Ben Witteman; Ria den Hertog (Onderzoeker); Babette Everaars; Hester Vermeulen; Getty Huisman-de Waal

Aims and Objectives: To analyse oral care delivery in one hospital through exploring experiences from both nurses’ and patients’ perspectives and examining patients’ oral health. Background: Oral health problems are associated with undernutrition and other general health outcomes. Although oral care …

2019-12-03GezondheidArtikel

Cross cultural adaptation and validation of the 'Pátient-Generated Subjective Global Assessment (PG-SGA) for nutritional status of cancer patients in Iran

Ghoreishi, Z.; Shahabbasi, J.; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Ottery, Faith D.; Asghari Jafarabadi, M.; Dolatkhah, R.; Dastgiri, Saeed

2019-09AlgemeenConferentiebijdrage

The added value of ultrasound muscle measurements in patients with COPD

Nijholt, Willemke; ter Beek, Lies; van der Vaart, Hester; Wempe, Johan B.; van der Schans, Cees P. (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Hobbelen, Johannes (Ageing And Allied Health Care)

BACKGROUND AND AIMS: Malnutrition and sarcopenia are common nutrition (-related) disorders in patients with COPD and are associated with negative health outcomes and mortality. This study aims to correlate ultrasound measured rectus femoris size with fat-free mass and muscle function in patients with …

2019-04-01AlgemeenArtikel

Protein Intake, Nutritional Status and Outcomes in ICU Survivors: A Single Center Cohort Study

Weijs, Peter J. M. (Lectoraat Voeding En Beweging); Mogensen, Kris M.; Rawn, James D.; Christopher, Kenneth B.

2019-01AlgemeenArtikel

Assessment of the relationship between frailty syndrome and the nutritional status of older patients

Robbert Gobbens (Lector)

Objective: The aim of this study was to assess the relationship between frailty syndrome and the nutritional status of older patients. Material and methods: This cross-sectional study was conducted in a sample of 120 patients hospitalized at the Geriatric Clinic between January 2017 and May 2017. The …

2019GezondheidArtikel

Associations of AD Biomarkers and Cognitive Performance with Nutritional Status: The NUDAD Project.

A.S. Doorduijn; M. Visser; O. van de Rest; M.I. Kester; F.A. de Leeuw; S. Boesveldt; J.L.P. Fieldhouse; E.G.H.M. van den Heuvel; C.E. Teunissen; P. Scheltens; W.M. van der Flier; Marian de van der Schueren

2019AlgemeenArtikel

Family in Rehabilitation, Empowering Carers for Improved Malnutrition Outcomes: Protocol for the FREER Pilot Study.

M.M. Warner; E. Isenring; S. Marshall; Barbara van der Meij; R. Milte; C.E. Collins; Marian de van der Schueren; M. Banbury

Background: Interventions to improve the nutritional status of older adults and the integration of formal and family care systems are critical research areas to improve the independence and health of aging communities and are particularly relevant in the rehabilitation setting. Objective: The primary …

2019AlgemeenArtikel

Are edentulousness, oral health problems and poor health-related quality of life associated with malnutrition in community-dwelling elderly (aged 75 years and over)?

Bakker, Mieke; Vissink, A.; Spoorenberg, Sophie; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Wynia, Klaske; Visser, Anita

As the population ages, the risk of becoming malnourished increases. Research has shown that poor oral health can be a risk factor for malnutrition in institutionalized elderly. However, it remains unclear whether oral health problems, edentulousness and health-related quality of life also pose a risk …

2018-12-12AlgemeenArtikel

Measuring and monitoring lean body mass in critical illness

Looijaard, Wilhelmus; Molinger, Jeroen; Weijs, Peter (Lectoraat Voeding En Beweging)

Purpose of review To help guide metabolic support in critical care, an understanding of patients’ nutritional status and risk is important. Several methods to monitor lean body mass are increasingly used in the ICU and knowledge about their advantages and limitations is essential. Recent findings Computed …

2018-08AlgemeenArtikel

Supplemental protein from dairy products increases body weight and vitamin D improves physical performance in older adults

Dewansingh, Priya (Healthy Ageing, Allied Health Care And Nursing); Krijnen, Wim (Statistical Techniques For Applied Research); van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); van den Heuvel, Ellen G H M; Melse-Boonstra, Alida

The purpose of these systematic review and meta-analysis was to assess the effectiveness of dairy components on nutritional status and physical fitness in older adults, as evidence for efficacy of the supplementation of these components is inconclusive. Scopus and MEDLINE were searched. Main inclusion …

2018-01-01AlgemeenArtikel

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