Maximizing the taste perception of instant vegan soup powders using natural taste enhancers
Maria Paula de Mey (Student)
Human factors in the energy transition
Wiekens, Carina
Access to Burn Care in Low- and Middle-Income Countries
Botman, Matthijs; Hendriks, Thom C C; de Haas, Louise E M; Mtui, Grayson S; Binnerts, Joost; Nuwass, Emanuel Q; Niemeijer, Anuschka S; Jaspers, Mariëlle E H; Winters, Hay A H; Nieuwenhuis, Marianne K; van Zuilen, Paul P M
Access to microfinance as strategy for enhancing smallholder farmer household resilience during pandemic
Menyen, K.N. (Student); Heijmans, E.P.M.
Design research: design of spaces in facility management
Lechner, Stefan; Fust, Willem
Systematic review and meta-analyses of studies analysing instructions to authors from 1987 to 2017
Malički, Mario; Jerončić, Ana; Aalbersberg, IJsbrand Jan; Bouter, Lex; ter Riet, Gerben (Faculteit Gezondheid)
Clinimetrics
Emmylou Beekman (Lector); Sandra Lüttmann
Constraints of urban and peri-urban agriculture in achieving sustainable household dietary diversification
Auren, A.A. (Student); Nederlof, E.S.
Personalising add-on treatment with inhaled corticosteroids in patients with chronic obstructive pulmonary disease: a benefit-harm modelling study
Yebyo, Henock G.; Braun, Julia; Menges, Dominik; Ter Riet, Gerben (Faculteit Gezondheid); Sadatsafavi, Mohsen; Puhan, Milo A.
Is leadership of nurses associated with nurse-reported quality of care? A cross-sectional surve
van Os-Medendorp, H (Harmieke) (Associatelector); Breejen-de Hooge, L.E. (Linda) den; Hafsteinsdóttir, T.B. (Thóra)