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Mango farmers’ perception on GlobalGAP and influencing factors of participation
Khan, M.R.A. (Student)
The effects of large-scale oil palm expansion activities on livelihood strategies and outcomes of local communities
Benda-Henries, W. (Student); Nederlof, E.S.
Carbon footprint in the downstream dairy value chain in Ziway-Hawassa milk shed, Ethiopia
Misganaw, G.; Baars, R.M.T. (Lector); Verschuur, C.M. (Lid Lectoraat); Tesfahun, B.; Endale, S.; Haile, D.
The contribution of Integrated Polytechnic Regional College (IPRC) Musanze in creating valuable uses to tomato crop farm-leftovers
Uwihanganye, A. (Student); Snoo, A.C. de
Procurement arrangements for linking broilerfarmers in Ilesa, Osun State, Nigeria to a chicken processor
Okpaire, J.A. (Student); Olde Luttinkhuis, R.
Assessing consumer’s perception of yoghurt products
Aikins, C.E. (Student); Bomans, G.
Enhancing market opportunities for farmers in the soybean value chain through increased access to market information
Imalingat, J.J. (Student); Leyequién Abarca, E.
Sustainable carbon farming and carbon credits business models for smallholder dairy cooperatives in emerging economies
Rugwegwe, O.N. (Student); Baars, R.M.T.
Contribution of contract farming to improve smallholder seed multipliers access to the market
Nduwimana, J.P. (Student); Eweg, H.P.A.
Improving sago value chain for indonesia and EU market
Akalugwu, C. (Student); Meer, P.J. van der