Due to growing awareness of nutrition’s impact on human health and the environment, more people decide to adopt a sustainable diet. Some decide to become flexitarians, and others stop eating meat completely. It has been also observed that mood plays a big role in influencing eating behaviours. Scientists …

Rewilding is a new agrarian movement, that welds together nature and farming. In this project, situated in the western part of the Zuiderwaterlinie, a new ecological landscape is created in a traditional agrarian area. Because of different subsoils a new zoning is introduced, including a lake with a …

Engineers design levees without taking into account animal activity. But in reality: *Levees attract burrowing animals *Many of them are protected (e.g. beavers) *It is not always easy to detect burrows and remove them Topics of interest are: 1. Eco engineering approaches for deterrence of animals …

The main cause of deforestation and forest degradation is the expansion of agricultural land to produce various commodities. For this reason, the European Commission has developed a new regulation on deforestation-free products. Particularly palm oil is becoming increasingly important in terms of imports …

The Federal College of Animal Health and Production Technology (FCAH&PT) Moor Plantation, Ibadan, in collaboration with Obafemi Awolowo University (OAU), Ile-Ife and Van Hall Larenstein University of Applied Science, Netherlands, on Friday concluded the 2-week training on NUFFIC Tailor-Made Training …

Understanding taste is key for optimizing the palatability of seaweeds and other non-animal-based foods rich in protein. The lingual papillae in the mouth hold taste buds with taste receptors for the five gustatory taste qualities. Each taste bud contains three distinct cell types, of which Type II cells …

Animal Health Vision International, afgekort AHV International (AHV), helpt veehouders bij het behandelen van een optimale diergezondheid. Zij doen dit door te werken met bacteriën en zich effectief te richten op de bron, namelijk: de biochemische communicatie. AHV International is een bedrijf met meer …

Understanding taste is key for optimizing the palatability of seaweeds and other non-animal-based foods rich in protein. The lingual papillae in the mouth hold taste buds with taste receptors for the five gustatory taste qualities. Each taste bud contains three distinct cell types, of which Type II cells …

This literature review will focus on how CRISPR/Cas can be used in curing diabetes. CRISPR is a newly discovered genetical engineering tool that was first found in bacteria and it has an important immune function, protecting them from viral infections by cutting the viral DNA, thereby disabling it. Researchers …

Predation risk is a major driver of the distribution of prey animals, which typically show strong responses to cues for predator presence. An unresolved question is whether naïve individuals respond to mimicked cues, and whether such cues can be used to deter prey. We investigated whether playback of …