Evaluating carbon and nitrogen footprints of intensive and extensive dairy systems from land use and production perspectives
Osman, A.M. (Student); Vries, J.W. de
Assessing feed mill profitability
Polycarp, V.K. (Student); Bomans, G.
An analysis of the information flow in the sugar bean value chain in Zimbabwe
Madanhi, D. (Student); Eweg, H.P.A.
Advising the Romanian bell pepper farmers in overcoming the limiting factors regarding meeting supermarket requirements
Velea, S. (Student)
Opportunities for vanilla association to improve farmers access export market
Nyengela, A.A. (Student); Houwers, G.
Analysis of factors affecting the postharvest loss in the litchi value chain, Dinajpur, Bangladesh
Paul, D. (Student); Akkermans, L.M.E.
Effect of rainforest alliance certification standard on certified smallholder cocoa farmers within the cocoa value chain in Ghana
Ofoe, I.K. (Student); Kijne, A.G.
Analysing the impact of profit margin on the performance of the whole broiler value chain
Ogunnubi, A. (Student); Bomans, G.
Creating sustainable dairy food systems in the greater Masaka Region (Uganda)
Birungi, B. (Student); Verschuur, C.M.
Exploration of potential silvoarable agroforestry system for horticulture farmers in the Netherlands
Sadeghinekoo, B. (Student); Kijne, A.G.