Paper describes an experiment within the Digital Society Hub with students of the master International Communication, and IBM into big data applications within the communication profession

The European Public Relations Education and Research Association (EUPRERA) is an independent organization that aims at stimulating and promoting innovative knowledge and practices of strategic communication, organizational communication and Public Relations across Europe. Founded in 1959 and previously …

Commissioned by the fs Agency for one of her brands, Rosti Mepal, a quantitative research has been conducted into the behavior and demands on social media of the target group. This research was necessary because little is known about how the target group is best approached through social media. Based …

Voor de geloofwaardigheid van duurzame initiatieven in de organisatie is goede pr essentieel. Al is dat nog niet zo gemakkelijk, constateren wetenschappers Wim Elving, Betteke van Ruler en Piet Hein Coebergh.

De opdrachtgever van dit onderzoek is X en het probleem speelt zich af op de afdeling Media Relaties. Deze afdeling is verantwoordelijk voor de communicatie naar en de relaties met de media. Het probleem van X speelt zich in het medialandschap dat verandert door de digitalisering. Het ontbreekt de opdrachtgever …

Research paper presented at the 24th International Public Relations Research Symposium BledCom 2017 "CSR in Hypermodern Times", June 29 - July 1, 2017, Bled, Slovenia.

Much has been written on differences and similarities of B2B sales and procurement professionals. Sometimes these two types seem to come from two different planets, but then we hear talk of synergies and the need to cooperate more closely. Let’s first discuss the “Women Are from Venus; Men Are from Mars” …

Hoe kan de communicatieprofessional omgaan met de waardering van feiten en emoties? Volgens Yale-professor Dan Kahan zijn mensen van alle rangen en standen steeds meer geneigd hun eigen feiten te selecteren, juist nu ze zo voor het grijpen liggen. Het ordenen van feiten volstaat steeds minder om een …

From the publisher: "Background: The introduction of whole new foods in a population may lead to sensitization and food allergy. This constitutes a potential public health problem and a challenge to risk assessors and managers as the existing understanding of the pathophysiological processes and the …