Empowering small-scale producers for a sustainable palm oil value chain
Oduro, F. (Student); Meer, P.J. van der
Improving access to market information for smallholder indigenous chicken farmers, the case of Misungwi district, Tanzania
Kikoti, W.V. (Student); Hoekstra, J.
Identification of climate-smart practices in the downstream dairy value chain in Ziway-Hawassa Milk Shed, Ethiopia
Demlew, G.M. (Student); Baars, R.M.T.
The contribution of Irish potato collection centers in linking potato smallholder farmers to markets: case of Musanze District - Rwanda
Mbarushimana, J.P.M. (Student); Leyequién Abarca, E.
Opportunities for value addition to improve the quality of goat meat supply to the institutional consumers
Issa, A.S. (Student); Janssen, K.A.M.
A need to introduce processing practices of indigenous chickens in the value chain
Kazekezi, A.R. (Student); Hoekstra, J.
The role of cooperative in the milk value chain in West Bandung Regency, West Java Province
Resti, Y.; Verschuur, C.M.; Baars, R.M.T.; Duteurtre, G.
Assessment of pre and post-harvest factors influencing quality of coffee in the coffee value chain of Chole District, Oromia Region, Ethiopia
Duguma, T.F. (Student); Meer, P.J. van der
Market linkages and strategies for onion smallholder farmers in Lume District, Ethiopia
Hailegiorgis, D.S. (Student); Eweg, H.P.A.
Assessing rice value chain financing
Kpogo, I.A. (Student); Bomans, G.