Droit à l'alimentation
Irene Hadiprayitno; Mr.Dr. Bart F.W. Wernaart (Docent)
S.O.S.
Esmée Klein Bramel (Student); B.A.M.M. Kuijpers (Begeleider)
Changes in the Dutch development coorperation policy
M. van Munster (Begeleider); Elaine Voorderhaak (Student)
Seasonal household food insecurity: a case of Lake Tanganyika Basin Community in Mpulungu District of Northern Zambia
Goma, A. (Student); Hesselink, E.
Children’s light : the participation of the child in the construction of twelve eagle’s narratives of resilience among rural families facing extreme poverty and food insecurity. Valle del Polochic
Molina, G. (Student); Witteven, L.
Targeting practices in safety net programs : a case of the PSNP of Gursum District, Somali Region, Eastern Ethiopia
Ismael, M.M. (Student); Hesselink, E.
“Prospects and challenges of women focused income generating activities” : the case study of Ganta afeshum Woreda, Tigray, Ethiopia Integrated Women Empowerment Program (IWEP)
Legese, M.A. (Student); Westendorp, A.
Improving firm–farm relationship in wheat production in Rwanda: Case of wheat farmers cooperatives of Nyaruguru District and UNICOOPAGI
Muhayimana, N. (Student); Hesselink, E.
Impact of goat development project on livelihood assets: the case of Northern Red Sea Region in Eritrea
Mehanzel, S.H. (Student); Hesselink, E.
Promotion of oil palms: a case of tenera oil palms in Isubilo, Mwense-Luapula Zambia
Hamweete, O. (Student); Hesselink, E.