The effects of developing low-dynamic intertidal areas on ecology
Mike Hoeder (Student); Anneke van den Brink (Begeleider); Brenda Walles (Begeleider)
Making the right decision for Enterprise Quality Management Software
Bruin, R. de (Student); Akkermans, C.
Food quality and quantity are more important in explaining foraging of an intermediate-sized mammalian herbivore than predation risk or competition
Weterings, M.J.A. (Lid Lectoraat); Moonen, S.; Prins, H.H.T.; Wieren, S.E. van; Langevelde, F. van
Cooling down: a simulation approach to reduce energy peaks of reefers at terminals
J.H.R. van Duin; H. Geerlings; A. Verbraeck; T. Nafde
Food for thought
Wenja Heusdens (Lid Lectoraat)
Beleving aan het strand
Jolien Buijsse (Student); Sylvia Schouwenaars-Hilt (Docent); Marien van Oosten (Begeleider); Jos Lips (Begeleider); Mathilde Matthijsse (Begeleider)
Inaugural lecture Sustainable Cooperative Entrepreneurship. The innovation army is marching!
Foorthuis, Willem
Potential of floating production for delta and coastal cities
B. Dal Bo Zanon; B. Roeffen; K.M. Czapiewska; R.E. de Graaf; P.R. Mooij
Benefits: Tradition of Use, Experimental Models and Human Studies to Support Health Claims of Botanicals In Food Supplements containing botanicals
Raymond Pieters (Lector)
Keep it cool: reducing energy peaks of reefers at terminals
J.H.R. van Duin; H. Geerlings; M.A. Oey; A. Verbraeck