Cultivating Cooperative Relationships
Laura Stevens (Onderzoeker)
Patient Perspectives on Using a Smartphone App to Support Home-Based Exercise During Physical Therapy Treatment: Qualitative Study
Remco M. Arensman (Lector); Corelien Kloek (Onderzoeker); Martijn Pisters (Onderzoeker); Tjarco Koppenaal (Onderzoeker); Raymond Ostelo (Onderzoeker); Cindy Veenhof (Lector)
Increase the consumer acceptance of insect based food in western European countries
Sonja Floto-Stammen (Docent); Natalia Naranjo Guevara (Docent)
From ‘us and them’ to ‘me and you’: fostering inclusion in daily care practice in terms of equal partnership
M. Cardol; M. Hermsen; I. van Asselt-Goverts; S.R. Hilberink
Transition (Part 2)
Graaf, JW (Jan Willem) de (Lector)
Quality Soil as a Pathway to Healthy Food in the EU
Massányi, P.; Bandlerová, A.; Palšová, L.; Capcarová, M.
Maximizing the taste perception of instant vegan soup powders using natural taste enhancers
Maria Paula de Mey (Student)
Human factors in the energy transition
Wiekens, Carina
Design research: design of spaces in facility management
Lechner, Stefan; Fust, Willem
Longitudinal perspectives on children’s physical activity patterns
Anoek Adank; Dave van Kann; Teun Remmers; Stef Kremers; Steven Vos